Moroccan and Middle Eastern restaurant specialising in tagines and grills.
Exotic decor and aromatic dishes bring a taste of the Maghreb to Southbourne.
"Experience Our Signature Sunday Roast!
Tender Lamb or succulent Roast Chicken marinated in Moroccan spice blends and herbs overnight.
Served with Traditional Yorkshire Puddings, Rosemary and Garlic Roast Potatoes, Cauliflower Cheese, Seasonal Veg, and Gravy. These dishes are slow-cooked to perfection with aromatic spices, and present an unparalleled combination of tenderness and flavour."
